Sunday, August 12, 2012

Flip flop Hawaiian themed beach cake

This is a 14' round vanilla cake with chocolate mousse filling. Covered in vanilla buttercream, and brown sugar "sand".

Flip flops are Brownies covered in chocolate buttercream and MMF
(marshmallow fondant)

Fondant starfish and chocolate shells (i made from shell molds)
Fondant hibiscus flowers
100% Edible!

No comments: